fermenter for sustainable agriculture

Spirulina -Based Biostimulants for Sustainable Agriculture

Nov 29, 2022 · The tension between a growing food global demand, rising environmental impacts of agricultural intensification, and the uncertainty of future climate changes highlight a crucial need for sustainable agricultural practices to improve crop productivity. One promising way is the use of plant biostimulants that act at several levels of the agricultural ecosystem to improve crop yield. Spirulina

Top Manufacturer of Fermenter| Bioreactor| Agitator | SS

In today’s rapidly advancing biotechnology landscape, the need for high-quality fermenters and bioreactors has become paramount. As a premier fermenter and bioreactor manufacturer, we take pride in supplying state-of-the-art equipment designed to meet the varied demands of the pharmaceutical, agricultural, and industrial biotechnology sectors.

Microbial gas fermentation technology for sustainable food

Dec 1, 2023 · We illuminate the holistic approach to incorporate protein extracts obtained from the cultivation of gas fermenting bacteria into microfoods. Herein, the fundamental properties of the bacteria, cultivation , downstream processing, and potential food applications are discussed.

Application of Lactic Acid Bacteria (LAB) in Sustainable

Jul 14, 2022 · Lactic acid bacteria (LAB) are significant groups of probiotic organisms in fermented food and are generally considered safe. LAB regulate soil organic matter and the biochemical cycle, detoxify hazardous chemicals, and enhance plant health. They are found in decomposing plants, traditional fermented milk products, and normal human gastrointestinal and vaginal flora. Exploring LAB identified

Comprehensive review on agricultural waste utilization and

Due to the high demand for food and meat for the world's growing population, the agricultural sector is expanding every year. Timely and effective treatment is of utmost importance to utilize organic matter in agricultural waste and avoid environmental pollution. Composting or aerobic fermentation is an effective way to treat agricultural waste and produce organic fertilizer. Improving the

Biofertilizers: an advent for eco-friendly and sustainable

Dec 27, 2022 · Agriculture is facing multiple challenges as it has to produce more food to feed the growing global population. There is still an adequate bridgeable gap in the production which is yet to be exploited. The potentially huge eco-clean market will contribute to the overall development in sustainable agriculture mainly for more efficient production and environment-friendly approaches

Advancing sustainable agriculture: Converting dairy wastes

Dec 1, 2024 · Agricultural sources significantly impact climate change through greenhouse gas (GHG) emissions. GHG from the agricultural sector account for approximately 23% of total net anthropogenic emissions (13% of carbon dioxide (CO 2), 44% of methane (CH 4) and nitrous oxide (N 2 O)) (Shukla et al., 2019).

An overview of fermentation in the food industry - looking

Nov 28, 2023 · Fermentation is thought to be born in the Fertile Crescent, and since then, almost every culture has integrated fermented foods into their dietary habits. Originally used to preserve foods, fermentation is now applied to improve their physicochemical, sensory, nutritional, and safety attributes. Fermented dairy, alcoholic beverages like wine and beer, fermented vegetables, fruits, and meats

Fermentation-mediated sustainable development and improvement

Jul 9, 2024 · Food waste and by-products are generated throughout the food processing and storage chain. In a world facing climate collapse and limited space for expanding cultivable land needed to feed a growing global population, utilizing food from sustainable production chains has become a significant challenge. Additionally, there is a worldwide trend towards consuming natural and healthy foods that

Fuelling the future of sustainable sugar fermentation across

Dec 10, 2021 · Potential sustainable agriculture practices are as plentiful as they are diverse , but the implementation of a relatively small set of practices can likely mitigate a significant portion of the negative impacts related to biodiversity, eutrophication, and soil degradation commonly associated with industrial agriculture (Figure 2c).

From Lab to Farm: Elucidating the Beneficial Roles of - MDPI

Nov 28, 2021 · Photosynthetic bacteria (PSB) possess versatile metabolic abilities and are widely applied in environmental bioremediation, bioenergy production and agriculture. In this review, we summarize examples of purple non-sulfur bacteria (PNSB) through biofertilization, biostimulation and biocontrol mechanisms to promote plant growth. They include improvement of nutrient acquisition, production of

Benefits of Algal Extracts in Sustainable Agriculture - Springer

Jan 3, 2020 · It is used to develop sustainable agriculture by acting as a pesticide, an antibacterial, antifungal and antiviral agent, and helps in enhancing plant growth as well as soil remediation, which improves agricultural productivity (Kumar et al. 2016; Munira et al. 2018; Napier 2017).

Crop Rotation and Diversification in China: Enhancing - MDPI

Aug 28, 2024 · Crop rotation and diversification (CRD) are crucial strategies in sustainable agriculture, offering multiple benefits to both farmers and the environment. By alternating crops or introducing diverse plant species, CRD practices improve soil fertility, reduce pest populations, and enhance nutrient availability. For example, legume-based rotations increase soil nitrogen levels through biological

What Is Sustainable Agriculture? A Systematic Review - MDPI

Mar 5, 2015 · The idea of a sustainable agriculture has gained prominence since the publication of the Brundtland Report in 1987. Yet, the concept of sustainable agriculture is very vague and ambiguous in its meaning, which renders its use and implementation extremely difficult. In this systematic review paper, we aim to advance understandings of sustainable agriculture from a social science and governance

Nanobiofertilizers: Applications, Crop Productivity, and

Nov 29, 2023 · We need environmentally sustainable strategies that improve nanotechnology and offer solutions through nanobiofertilizers that have a promising future in the field of sustainable agriculture. Nanobiofertilizers are potential nutrient enhancers that allow a slow and continuous release of nutrients into plants during the plant’s growing season.